Monday, June 04, 2007

Grilling!


Have you ever tried a grill wok? It's a wonderful tool that I love to use in the summertime when the grill is fired up full-force. I bought mine at a discount store for about $10 and I use it hard. Before I grill anything in it, I oil it or use a non-stick spray on it.



Here we have marinated steak strips on the side and brocolli and onions in the wok. Whenever I do veggies in the wok, I always toss them with a few tablespoons of olive oil and seasonings before putting them on the heat. I have used frozen vegetables for this, thawed a little bit first, and they turn out perfectly. This is my family's favorite way to eat their veggies.

11 comments:

  1. How funny, I was looking at getting one of these for David for fathers day. It is great to hear you like yours. Have a lovley day. Clarice

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  2. I have one of these. I haven't used it yet this year. I need to get it out! Boy, that dinner looks really goooood!

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  3. I just mentioned this basket to my husband today - I'll be buying one this week!

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  4. I guess I must really be out-of-the-loop...I didn't even know there was a gadget like this! What a great idea, though. Your meal sounds very delish!

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  5. That looks very yummy! I really want to learn to use our grill more and I was just at the "house store" looking at grilling gadgets. Very helpful post!

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  6. ewww...I have to buy one. It looks scrumptious! What a great idea. We are using our grill everynight here. A Steak everynight for Cam after soccer practices/games. Thanks for posting the great pics. Yummy!

    Debbie

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  7. I wondered what a grill wok was...now I know! How handy and how healthy! Thanks for the great idea...adding it to my growing list of items to look out for/buy!
    Joanne

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  8. I've never heard of these baskets either, but I shall keep my eyes peeled for one!

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  9. I have never seen a grill wok before. What a great idea. I must try to find one here in Norway.

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  10. ThanX for the great tip. Our favorite way to fiX veggies is to sprinkle with EVOO, season and oven-roast, but this grill-wok method sounds even better for warm summer days. Yum!

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  11. My husband just noticed someone using one of these recently and thought it a great idea. I think, like Clarice, it would be a great Father's Day gift!
    Debbie

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