Saturday, March 21, 2009

Easy as Pie!







It was delicious.

10 comments:

  1. Yeah, looks like it went FAST! =0) Yummy!

    ReplyDelete
  2. mm mmm mmmmm

    my favourite kind of pie!

    ReplyDelete
  3. Is there coffee brewing too?

    I'm getting ready to make a rhubarb custard pie for Sunday dinner with friend. Your recipe has become a favorite with us, though it's slim pickins for rhubarb at present.


    Joyce

    ReplyDelete
  4. Mmmm, lemon meringue, my favorite!

    ReplyDelete
  5. I love pie...especially lemon and coconut creme. I envy your family!

    ReplyDelete
  6. Yum....thats all that needs to be said.

    ~M~

    ReplyDelete
  7. Girl! This is a work of art! I bet it was good!!

    ReplyDelete
  8. Ellen, I do think that sometimes pies and other cookery can be considered "works of art." I do feel like an artist sometimes when I'm in the kitchen.

    Thanks everyone for your *sweet* comments.

    Jody

    ReplyDelete
  9. P.S. My son took the pie pics. I guess he thought it looked nice enough to capture on the camera!

    Jody

    ReplyDelete
  10. Ah, now that's a texture that just begs you to stick your finger right into it. I can just taste it! Aren't you glad your son resisted the temptation and merely took pictures?

    This really makes me want to get out my mixer!

    ReplyDelete

I love reading your comments. Thanks for stopping in. Sorry, but due to spam, only registered users can comment.