Friday, August 31, 2012

His & Hers pizza...

 I made bread today -- The Four Seeded Bread with only Three Seeds -- and since I had a small glob of dough left over that was not big enough for a loaf, I decided to roll it out and make a pizza crust for supper tonight.  Hubby loves his meat pizza in the traditional manner with tomato sauce, pepperoni, hamburger, and cheese.  I like it too, but since the tomatoes are ripening, I chose to make myself a girly pizza.

For my pizza, I spread a little butter on the partly-prebaked crust and sprinkled it with garlic powder.  Then I added fresh Parmesan and mozzarella cheeses.  I sprinkled both pizzas with an Italian dried herb mix and then topped mine with thinly sliced tomatoes, salt and fresh cracked pepper.  The pizzas went into the ovenat 400*  for about 9-10 minutes until they were bubbly.  After I pulled the pizzas out, I added fresh basil to my side.  Yummy!

9 comments:

  1. I think those are very yummy pizzas. I have two kids that work in a pizza place now and they are my pizza makers. I just make the crusts.
    I would like your side the best though. Your pizza has my favorite things on it.

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  2. Yummy indeed! My husband likes his meat, too, but I like your side! Mmm-mmmm.

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  3. Yummy is RIGHT! And I'm not sure which one I'd pick, Jody. Both sides look delicious.

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  4. Yum! That's great to make a his and hers!

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  5. My mouth is watering! Too bad I've sworn off cheese. It makes pizza a big problem.
    Your tomatoes are prize winners!

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  6. Fresh basil, tomato and mozzarella? Sounds divine. I'm going with your side!

    xofrances

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  7. I was just saying to Sarah - homemade pizza on the menu this week. Now I don't have to look up a recipe - thanks Jody!

    Your new fence looks great too - a lot of work but as you say, very satisfying! Hope those fall rains bring lots of new grass for you. we're having a heavy rain today. It's really turned fallish.

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  8. My favorite food!!

    Blessings!
    Deborah

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