It's quick, it's easy, it's even good-for-you!
I heat up enough water for a pot of oatmeal according to directions (or your tastes) and then add an apple or two -- washed, cored, and sliced. Allow the apple to soften a little in the boiling water and then add old-fashioned oatmeal according to directions (I prefer the old-fashioned oats to quick-cooking). Lastly, sprinkle in some craisins, a little cinnamon, and allow it to finish cooking. Serve it up with brown sugar and milk.